Ralph Holman

Ralph Holman (1917 - ) is a biochemist whose research focused on lipids and fatty acids, especially the Omega-3 fatty acid.

Accomplishments

 * Associate of Arts, Bethel College, 1937
 * Bachelor of Science in Biochemistry, University of Minnesota
 * Master of Science in Biochemistry, Rutgers University
 * Ph.D. in Physiological Chemistry
 * Member of National Academy of Sciences, 1981
 * Emeritus Professor of Biochemistry, University of Minnesota
 * Adjunct Professor of Biochemistry, the Mayo Medical School
 * President, American Oil Chemists Society, 1974 - 1975
 * Associate Editor and Editor, Lipids
 * Executive Director, University of Minnesota's Hormel Institute
 * Established the Ralph T. and Karla C. Holman Endowed Program in Chemistry at Bethel College, 1991
 * A. Richard Baldwin Distinguished Service Award, 2001
 * American Oil Chemists Society, Health & Nutrition Division, Lifetime Achievement Award, 2004