Muslim Consumer Group

The Muslim Consumer Group is a U.S. non-profit organization founded in November 1993 by Syed Rasheeduddin Ahmed, based in Rolling Meadows, Illinois. Its goal was to educate Muslims about Halal foods and perform Halal certification, which was not done by any other organization in the United States at that time. A major breakthrough in R&D was the discovery of the source of L-Cysteine, which was being derived from human hair. Muslim dietary laws do not allow the ingestion of anything that is derived from the human body. It was found that there were several companies that were using this in their baked goods that varied from Naan, which was being supplied to Muslim stores in major U.S. cities, to donuts made by Dunkin' Donuts. After MCG's publication of these findings, the source for the L-Cysteine was changed in a large part to chicken or duck feathers.

MCG first established its website in 2000 to educate Muslims throughout the world about the Halal status of food ingredients, E-numbers and food products. Its web site is visited by Muslims in over 90 countries with over half a million hits every month. MCG has written a book, titled A Comprehensive List of Halal Food Products in U.S. and Canadian Supermarkets that lists food products and ingredients that are certified as Halal. MCG also visits mosques and religious centers in the United States to give educational presentations about food products, medicine, cosmetics, and personal care products.

H-MCG symbol
The H-MCG symbol is used by the Muslim Consumer Group to identify the Halal status of different edible and non-edible consumer products.

Board of directors

 * Syed Rasheeduddin Ahmed: President, Secretary
 * Yousuf Syed Ahmed: Director
 * Dr. Altaf Hussain: Director