Parageusia
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| Parageusia Classification and external resources | |
| ICD-10 | R43.2 |
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| ICD-9 | 781.1 |
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Ongoing Trials on Parageusia at Clinical Trials.gov Clinical Trials on Parageusia at Google
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US National Guidelines Clearinghouse on Parageusia
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Patient Resources / Community | |
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Patient resources on Parageusia Discussion groups on Parageusia Patient Handouts on Parageusia Directions to Hospitals Treating Parageusia Risk calculators and risk factors for Parageusia
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Healthcare Provider Resources | |
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Causes & Risk Factors for Parageusia | |
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Parageusia is the medical term for a bad taste in the mouth.
One common form of parageusia is a metallic taste of food. This can be a side effect of several medications, such as acetazolamide, metronidazole, or etoposide.
See also
Acknowledgement and Attribution Regarding Sources of Content
Some of the initial content on this page may be incorporated in part from copyleft sources in the public domain including wikis such as Wikipedia and AskDrWiki. Drug information for patients came from the The National Library of Medicine. Infectious disease information may have come from the Centers for Disease Control (CDC). Differential Diagnoses are drawn from clinicians as well as an amalgamation of 3 sources: 1.The Disease Database; 2. Kahan, Scott, Smith, Ellen G. In A Page: Signs and Symptoms. Malden, Massachusetts: Blackwell Publishing, 2004:3; 3. Sailer, Christian, Wasner, Susanne. Differential Diagnosis Pocket. Hermosa Beach, CA: Borm Bruckmeir Publishing LLC, 2002:7 .
